On Friday, February 28, the graduation ceremony for the nutrition group was held at Cabrini Immigrant Services-NYC, where 13 participants from various countries, including Ecuador, the Dominican Republic, Guatemala, Peru, and Mexico, completed 8 nutrition workshops in collaboration with the Cornell University Cooperative Extension.
Participants learned how to read labels, teach their children to eat healthier, and be cautious when washing fruits and vegetables.
Each participant received a diploma and a gift from Cabrini and Cornell in gratitude for their participation and perseverance. All the participants enjoyed a pleasant moment during the graduation, they prepared a healthy salmon and couscous salad recipe. The nutrition group started on January 17, 2025, and concluded on February 28, 2025.